Montecarlo Sling
5 Black seedless grapes
25ml Cognac
15ml Creme de peche
20ml Fresh Lemon juice
20ml Fresh orange juice
5ml Gomme
25ml Champagne
25ml Port
Instructions
Muddle grapes in the bottem of an Old Fashioned glass
Add Cognac, creme de Peche, lemon juice, orange juice and crushed ice
Stir ingredients and top with chilled Champagne
Float a meaure of port wine on top and garnish with sprig of grapes.
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